A simple and easy delicious bar drink recipe for Wong Tong Cocktail, with vodka, gin, dry vermouth, lemonade and maraschino cherries.

Ingredients:
2 oz vodka
1 oz gin
1 oz dry vermouth
2 oz lemonade
2 maraschino cherries

Mixing instructions/directions/method:
Pour liquids into a strainer with 4 – 6 ice cubes, and strain into a cocktail glass. Garnish with cherries, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks