A simple and easy delicious bar drink recipe for Whiskey Eggnog, with blended whiskey, powdered sugar, egg, milk and nutmeg.

Ingredients:
2 oz blended whiskey
1 tsp powdered sugar
1 whole egg
5 oz milk
nutmeg

Mixing instructions/directions/method:
Shake all ingredients (except nutmeg) with ice and strain into a collins glass. Sprinke nutmeg on top and serve.

Serve in a Collins Glass

Category: Punches / Eggnogs