A simple and easy delicious bar drink recipe for Virgin Raspberry Daiquiri, with raspberry puree, pineapple juice, lemon juice, caster sugar and raspberry syrup.

Ingredients:
3 oz raspberry puree
2 oz pineapple juice
1/2 oz lemon juice
1 tsp caster sugar
1/2 oz raspberry syrup

Mixing instructions/directions/method:
Blend briefly with half a glassful of crushed ice in a wine goblet. Garnish with raspberries, and serve.

Serve in a Wine Goblet

Category: Non-Alcoholic / Virgin cocktails