A simple and easy delicious bar drink recipe for Virgin Mary, with tomato juice, lemon juice, celery salt, Worcestershire sauce, peppers, Tabasco® sauce and celery.

Ingredients:
4 oz tomato juice
2 – 3 dashes lemon juice
1 pinch celery salt
4 – 6 drops Worcestershire sauce
1 pinch coarse peppers
2 – 3 drops Tabasco® sauce
1 celery stalk

Mixing instructions/directions/method:
Pour tomato juice over ice cubes in a large highball glass. Season to taste, stir, and garnish with celery.

Serve in a Highball Glass

Category: Non-Alcoholic / Virgin cocktails