A simple and easy delicious bar drink recipe for Tahitian Treat, with Bacardi® Limon rum, amaretto almond liqueur, cranberry juice, Sprite® soda and ice cubes.

Ingredients:
1 oz Bacardi® Limon rum
1 oz amaretto almond liqueur
4 oz cranberry juice
fill with Sprite® soda
ice cubes

Mixing instructions/directions/method:
Fill highball glass with ice. Add liquor, juice, and then sprite.

Serve in a Highball Glass

Category: Cocktails / Long drinks