A simple and easy delicious bar drink recipe for Tahiti Club, with light rum, dark rum, pineapple juice, lime juice, lemon juice and maraschino liqueur.

Ingredients:
1 oz light rum
1 oz dark rum
1 oz pineapple juice
1/2 oz lime juice
1/2 oz lemon juice
1 tsp maraschino liqueur

Mixing instructions/directions/method:
Pour rums, juices and maraschino liqueur into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass almost filled with ice cubes, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks