A simple and easy delicious bar drink recipe for Slamdancer, with white creme de cacao, dark creme de cacao, Kahlua® coffee liqueur, peppermint schnapps and light cream.

Ingredients:
1 oz white creme de cacao
1/2 oz dark creme de cacao
1/2 oz Kahlua® coffee liqueur
2 tsp peppermint schnapps
1 oz light cream

Mixing instructions/directions/method:
Pour the creme de cacao, Kahlua, peppermint schnapps and cream into a cocktail shaker half-filled with ice cubes, and shake well. Strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks