A simple and easy delicious bar drink recipe for Shotgun Lou, with brandy, milk, brown sugar and ginger ale.

Ingredients:
1 1/2 oz brandy
2 1/2 oz milk
1 tsp brown sugar
top with ginger ale

Mixing instructions/directions/method:
Mix brandy, milk and brown sugar on ice. Top with ginger ale, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks