A simple and easy delicious bar drink recipe for Purple Pancho, with tequila, Blue Curacao liqueur, sloe gin, lime juice and sweet and sour mix.

Ingredients:
1 oz tequila
1/2 oz Blue Curacao liqueur
1/2 oz sloe gin
2 oz lime juice
2 oz sweet and sour mix

Mixing instructions/directions/method:
Shake with ice and pour into a salt-rimmed cocktail or margarita glass. Garnish with a lime wheel.

Serve in a Margarita Glass

Category: Cocktails / Short drinks