Pink Forest recipe

Pink Forest, with Marie Brizard® Creme de Fraise des Bois, gin, triple sec and double cream.

Ingredients:
2 oz Marie Brizard® Creme de Fraise des Bois
1 oz gin
1/3 oz triple sec
1 oz double cream

Mixing instructions/directions/method:
Shake and strain into a champagne saucer.

Serve in a Champagne Saucer

Category: Cocktails / Short drinks

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