A simple and easy delicious bar drink recipe for Phillip Island Firewater, with Cointreau® orange liqueur and Drambuie® Scotch whisky.

Ingredients:
1 oz Cointreau® orange liqueur
1 oz Drambuie® Scotch whisky

Mixing instructions/directions/method:
Stir ingredients together in an old-fashioned glass, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks