Orange Bloom, with dry gin, Cointreau® orange liqueur and sweet vermouth.

Ingredients:
1 oz dry gin
2 tsp Cointreau® orange liqueur
2 tsp sweet vermouth

Mixing instructions/directions/method:
Combine all three ingredients in a cocktail shaker with ice. Shake and strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks