Miss Belle recipe

Miss Belle, with dark rum, Grand Marnier® orange liqueur and dark creme de cacao.

Ingredients:
1 1/2 oz dark rum
1/2 oz Grand Marnier® orange liqueur
2 tsp dark creme de cacao

Mixing instructions/directions/method:
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well, and strain into a cocktail glass.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

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