Mexicana recipe

Mexicana, with tequila, lemon juice, pineapple juice and grenadine syrup.

Ingredients:
1 1/2 oz tequila
1 oz lemon juice
1 tbsp pineapple juice
1 tsp grenadine syrup

Mixing instructions/directions/method:
Shake with ice and strain into a cocktail glass.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

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