A good and fast bar mixed drink recipe for Mardi Gras Flasher, with dark rum, ginger ale and grenadine syrup.

Ingredients:
2 oz dark rum
6 oz ginger ale
1 tsp grenadine syrup

Mixing instructions/directions/method:
Stir ingredients together in a highball glass with/without ice. Add more grenadine if desired, stir again and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks