Leprechaun recipe

A simple and easy delicious bar drink recipe for Leprechaun, with Irish whiskey, tonic water and lemon.

Ingredients:
2 oz Irish whiskey
tonic water
1 twist lemon peel

Mixing instructions/directions/method:
Pour whiskey over ice in a chilled old-fashioned glass. Top with tonic water and stir gently. Drop in a twist of lemon, and serve.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload the CAPTCHA.