Kir, with dry white wine, creme de cassis, ice cubes and lemon.

Ingredients:
6 oz dry white wine
1 tbsp creme de cassis
2 – 3 ice cubes
1 twist lemon peel

Mixing instructions/directions/method:
Combine ingredients in a large white wine glass. Twist the lemon peel to release the oil and drop it into the glass.

Serve in a White Wine Glass

Category: Cocktails / Long drinks