Jeyplak Cocktail, with gin, sweet vermouth, anis liqueur and cherry.

Ingredients:
1 1/2 oz gin
3/4 oz sweet vermouth
1/4 tsp anis liqueur
1 cherry

Mixing instructions/directions/method:
Stir all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks