Japanese Jim recipe

A good and delicious bar mix drink recipe for Japanese Jim, with plum wine, Jim Beam® bourbon whiskey and 7-Up® soda.

Ingredients:
2 oz plum wine
1 oz Jim Beam® bourbon whiskey
5 oz 7-Up® soda

Mixing instructions/directions/method:
Pour all ingredients into a large collins glass filled with ice cubes. Garnish with a slice of lemon or lime, and serve.

Serve in a Collins Glass

Category: Cocktails / plum wine

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