Jamaican Twist recipe

Jamaican Twist, with Malibu® coconut rum, Midori® melon liqueur, creme de bananes and pineapple juice.

Ingredients:
2 oz Malibu® coconut rum
3/4 oz Midori® melon liqueur
3/4 oz creme de bananes
top with pineapple juice

Mixing instructions/directions/method:
Pour the Malibu rum, Midori melon liqueur and creme de bananes into a cocktail shaker with ice cubes. Shake well and pour the contents into a tall glass. Add pineapple juice, to taste, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

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