A simple and easy delicious bar drink recipe for Iced Velvet, with Black Velvet® Canadian whisky and iced tea.

Ingredients:
1 oz Black Velvet® Canadian whisky
fill with iced tea

Mixing instructions/directions/method:
Fill a highball glass with ice. Pour black velvet canadian whisky over the top. Fill with iced tea. Stir with a straw.

Serve in a Highball Glass

Category: Cocktails / Long drinks