Hot-Buttered Rum recipe

A simple and easy delicious bar drink recipe for Hot-Buttered Rum, with sugar, butter, rum and cloves.

Ingredients:
1 tsp sugar
1/2 tsp butter
1 jigger rum
4 cloves

Mixing instructions/directions/method:
Place the sugar, butter, rum (light or dark) and cloves into a mug. Fill with boiling water, and stir.

Serve in a

Category: Punches / sugar

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