High Moon, with raspberry liqueur, apricot brandy, cognac, grenadine syrup and bitter lemon soda.

Ingredients:
1 1/2 oz raspberry liqueur
1 oz apricot brandy
1/2 oz cognac
1 tsp grenadine syrup
4 1/2 oz sparkling bitter lemon soda

Mixing instructions/directions/method:
Pour into an ice-filled collins glass. Garnish with a cherry and a half-slice of lemon, and serve.

Serve in a Collins Glass

Category: Cocktails / Long drinks