A good and delicious bar mix drink recipe for Hep Cat, with raspberry vodka, dry vermouth, sweet vermouth and Cointreau® orange liqueur.

Ingredients:
3 oz raspberry vodka
1/2 oz dry vermouth
1 dash sweet vermouth
1 dash Cointreau® orange liqueur

Mixing instructions/directions/method:
Stir all ingredients together over cracked ice in a mixing glass. Strain into a chilled cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks