A simple and easy delicious bar drink recipe for Green Iguana Margarita, with Midori® melon liqueur, Two Fingers® gold tequila and sweet and sour mix.
Ingredients:
1/2 oz Midori® melon liqueur
1 oz Two Fingers® gold tequila
2 oz sweet and sour mix
Mixing instructions/directions/method:
Blend and pour into a salted glass.
Serve in a Margarita Glass
Category: Cocktails / Short drinks