A good and delicious bar mix drink recipe for Frangelico Float, with ice cream, Frangelico® hazelnut liqueur, creme de cacao, milk and chocolate syrup.

Ingredients:
1 cup ice cream
1 1/4 oz Frangelico® hazelnut liqueur
1 oz creme de cacao
1/4 cup milk
1 oz chocolate syrup

Mixing instructions/directions/method:
Blend all ingredients until smooth. Serve in a highball glass and garnish with whipped cream.

Serve in a Highball Glass

Category: Cocktails / Long drinks