A simple and easy delicious bar drink recipe for Flying Grasshopper, with white creme de cacao, vodka and green creme de menthe.

Ingredients:
1 oz white creme de cacao
1 oz vodka
1/3 oz green creme de menthe

Mixing instructions/directions/method:
Shake briefly with three-quarters of a glassful of crushed ice. Serve with a short straw in an old-fashioned glass.

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks