Zombie recipe

A simple and easy delicious bar drink recipe for Zombie, with Bacardi® 151 rum, pineapple juice, orange juice, apricot brandy, sugar, light rum, dark rum and lime juice.

Ingredients:
1/2 oz Bacardi® 151 rum
1 oz pineapple juice
1 oz orange juice
1/2 oz apricot brandy
1 tsp sugar
2 oz light rum
1 oz dark rum
1 oz lime juice

Mixing instructions/directions/method:
Blend all ingredients with ice except Bacardi 151 proof rum. Pour into a collins glass. Float Bacardi 151 proof rum on top. Garnish with a fruit slice, sprig of mint and a cherry.

Serve in a Collins Glass

Category: Cocktails / Long drinks

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