A simple and easy delicious bar drink recipe for The Drink, with dry sherry, Boodles® British gin and ice cubes.

Ingredients:
1 oz dry sherry
3 oz Boodles® British gin
2 – 3 handfuls ice cubes

Mixing instructions/directions/method:
Rinse glass with sherry, discard sherry. Shake gin over ice in separate glass to chill. Fill rinsed glass with ice, pour chilled gin over ice. Garnish with lemon twist (optional).

Serve in a Old-Fashioned Glass

Category: Cocktails / Short drinks