Guinness Float, with vanilla ice cream and Guinness® stout.

Ingredients:
3 scoops vanilla ice cream
1 bottle Guinness® stout

Mixing instructions/directions/method:
Put the ice cream in first, then add the Guinness carefully. Wait for the head to go down then fill to top. Blend if you want a milkshake.

Serve in a Beer Mug

Category: Beer and Ale / Stout