A simple and easy delicious bar drink recipe for Hoots Mon, with Scotch whisky, Lillet® Blanc wine and sweet vermouth.

Ingredients:
1 1/2 oz Scotch whisky
1/2 oz Lillet® Blanc wine
1/2 oz sweet vermouth

Mixing instructions/directions/method:
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks