Iceberg #2, with creme de menthe, Blue Curacao liqueur and light cream.

Ingredients:
1/3 oz creme de menthe
1/3 oz Blue Curacao liqueur
1/3 oz light cream

Mixing instructions/directions/method:
Pour the creme de menthe into a shot glass. Layer the blue curacao on top, and the cream on top of that. Serve.

Serve in a Shot Glass

Category: Shots and Shooters / creme de menthe