Kalabreeze recipe

Kalabreeze, with cherry brandy, apricot brandy and triple sec.

Ingredients:
1/3 oz cherry brandy
1/3 oz apricot brandy
1/3 oz triple sec

Mixing instructions/directions/method:
Pour into a shot glass, and shoot.

Serve in a Shot Glass

Category: Shots and Shooters / by base-ingredient

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