Mexican Blonde recipe

Mexican Blonde, with light rum, Kahlua® coffee liqueur, Orange Curacao liqueur and cream.

Ingredients:
1 1/2 oz light rum
1/2 oz Kahlua® coffee liqueur
1/2 oz Orange Curacao liqueur
1 oz cream

Mixing instructions/directions/method:
Shake all ingredients with ice, strain into a chilled cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks

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