A simple and easy delicious bar drink recipe for Za Za, with gin, Dubonnet® Rouge vermouth and Angostura® bitters.

Ingredients:
1 1/2 oz gin
1 1/2 oz Dubonnet® Rouge vermouth
1 dash Angostura® bitters

Mixing instructions/directions/method:
Pour a dash of angostura bitters into the bottom of the glass. Add gin and dubonnet. Stir.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks