Naked Lady recipe

Naked Lady, with white rum, sweet vermouth, apricot brandy, grenadine syrup and lemon juice.

Ingredients:
1 oz white rum
1 oz sweet vermouth
4 dashes apricot brandy
2 dashes grenadine syrup
4 dashes lemon juice

Mixing instructions/directions/method:
Pour the white rum, sweet vermouth, apricot brandy, grenadine and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass, and serve.

Serve in a Highball Glass

Category: Cocktails / Long drinks

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