A simple and easy delicious bar drink recipe for National Cocktail, with rum, apricot brandy, pineapple juice and lime juice.

Ingredients:
2 oz rum
3 dashes apricot brandy
1/2 oz pineapple juice
3 dashes lime juice

Mixing instructions/directions/method:
Pour the rum, apricot brandy, pineapple juice and lime juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Serve in a Cocktail Glass

Category: Cocktails / Short drinks