Orange Bloom, with dry gin, Cointreau® orange liqueur and sweet vermouth.
Ingredients:
1 oz dry gin
2 tsp Cointreau® orange liqueur
2 tsp sweet vermouth
Mixing instructions/directions/method:
Combine all three ingredients in a cocktail shaker with ice. Shake and strain into a cocktail glass, and serve.
Serve in a Cocktail Glass
Category: Cocktails / Short drinks