A simple and easy delicious bar drink recipe for Raspberry Cream, with vodka, raspberry yogurt, raspberry ice cream, white creme de cacao and heavy cream.

Ingredients:
1 1/2 oz vodka
1 1/2 tbsp raspberry yogurt
1 1/2 tbsp raspberry ice cream
1 1/2 oz white creme de cacao
2 oz heavy cream

Mixing instructions/directions/method:
Blend all ingredients in an electric blender at low speed. Pour into a champagne flute and serve.

Serve in a Champagne Flute

Category: Cocktails / Short drinks