A simple and easy delicious bar drink recipe for Raspberry Sherbet Punch, with raspberry sherbet, ginger ale and pineapple juice.

Ingredients:
1/2 gal raspberry sherbet
2 liters ginger ale
33 oz pineapple juice

Mixing instructions/directions/method:
Combine ingredients in a large punch bowl and serve.

Serve in a Punch Bowl

Category: Punches / raspberry sherbet