A simple and easy delicious bar drink recipe for Rum Sour, with light rum, lemon juice and superfine sugar.

Ingredients:
2 oz light rum
1 oz lemon juice
1/2 tsp superfine sugar

Mixing instructions/directions/method:
Combine the rum, lemon juice, and sugar in a shaker half-filled with ice cubes. Shake well, and strain into a sour glass. Garnish with an orange slice and a maraschino cherry.

Serve in a Whiskey Sour Glass

Category: Cocktails / Short drinks