A simple and easy delicious bar drink recipe for Russian Satellite, with white rum, dark rum, white creme de cacao, white creme de menthe, milk and nutmeg.

Ingredients:
1 oz white rum
3/4 oz dark rum
1 oz white creme de cacao
1/2 oz white creme de menthe
1 oz milk
1 pinch nutmeg

Mixing instructions/directions/method:
Shake and strain all but dark rum into a brandy snifter filled with broken ice. Float the dark rum on top, sprinkle with nutmeg, and serve.

Serve in a Brandy Snifter

Category: Cocktails / Short drinks